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    Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10259/6182

    Título
    Comprehensive characterization of industrial wastewaters using EEM fluorescence, FT-IR and 1H NMR techniques
    Autor
    Rodríguez Vidal, Francisco JavierAutoridad UBU Orcid
    Ortega Azabache, Beatriz
    González Martínez, Ángela
    Bellido Fernández, Ana
    Publicado en
    Science of The Total Environment. 2022, V. 805, 150417
    Editorial
    Elsevier
    Fecha de publicación
    2022-01
    ISSN
    0048-9697
    DOI
    10.1016/j.scitotenv.2021.150417
    Resumen
    The organic matter present in six industrial wastewaters (pulp and paper mill, brewery, textile, dairy, slaughterhouse effluents and a municipal landfill leachate) has been studied in this work using three analytical techniques: excitation-emission matrix fluorescence (EEMF), proton nuclear magnetic resonance spectroscopy (1H NMR) and Fourier transform infrared spectroscopy (FTIR). The pulp and paper mill effluent shows characteristic signals of the presence of lignins, carbohydrates and carboxylic acids, as well as sulfate, carbonate and sulfonates (coming from surfactants used in the cleaning of tanks). The main constituents of the brewery effluent are peptides and proteins coming mainly from spent yeast and diatomite filters (the presence of the latter was confirmed by Sisingle bondO bands in the FTIR spectrum). The municipal landfill leachate is characterized by the majority presence of humic substances (typical of an old landfill) and a residual presence of small peptides, amino acids and carboxylic acids. Additionally, several inorganic compounds were identified by FTIR, such as nitrate, sulfate, phosphate and cyanide ions. The textile effluent from a cotton-based industry contains carbohydrates, carboxylic acids and sulfonates, which can act as auxochromes in the textile industry. The dairy effluent comprises amino acids and small peptides coming from the biodegradation of milk and whey in addition to carbohydrates (lactose) and carboxylic acids (mainly lactic acid). The presence of tyrosine-like peaks B in the EEMF spectrum of the slaughterhouse effluent indicates the existence of small peptides and amino acids coming from the biodegradation of blood proteins. Additionally, residual glucose, fatty acids, phosphate and sulfate were also identified in this effluent.
    Palabras clave
    Industrial wastewaters
    Dissolved organic matter
    EEM fluorescence
    FT-IR
    1H NMR
    Materia
    Química orgánica
    Chemistry, Organic
    URI
    http://hdl.handle.net/10259/6182
    Versión del editor
    https://doi.org/10.1016/j.scitotenv.2021.150417
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    • Artículos Química Orgánica
    Attribution-NonCommercial-NoDerivatives 4.0 Internacional
    Documento(s) sujeto(s) a una licencia Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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    Rodriguez-ste_2022.pdf
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