2026-04-17T13:52:58Zhttps://riubu.ubu.es/oai/requestoai:riubu.ubu.es:10259/58472021-11-02T12:02:51Zcom_10259_5363com_10259_5086com_10259_2604col_10259_5364
Repositorio Institucional de la Universidad de Burgos
author
Alevia, Marta
author
Rasines, Sandra
author
Cantero, Leire
author
Sancho Ortiz, María Teresa
author
Fernández Muiño, Miguel Ángel
author
Osés Gómez, Sandra María
2021-07-29T11:22:07Z
2021-07-29T11:22:07Z
2021-06
http://hdl.handle.net/10259/5847
10.3390/foods10061412
2304-8158
The effect of chemical extraction andin vitrodigestion of different kinds of honey onbioactive compounds (total phenolic compounds and flavonoids) and biological activities (antioxi-dant, antimicrobial and anti-inflammatory) was investigated. The antioxidant activity was evaluatedagainst three radicals (ABTS•+, ROO•,•OH), and the antimicrobial activity was studied againstfive bacteria (Staphylococcus aureus,Listeria monocytogenes,Escherichia coli,Streptococcus mutansandPseudomona aeruginosa) and one yeast (Candida albicans). The results show that in comparison withraw honeys, the methanolic extracts exhibited lower values for phenols, flavonoids and antioxidantactivity and higher anti-inflammatory and antimicrobial activities againstL. monocytogenes.Thehigher anti-inflammatory activity indicates a possible use of dried honey extracts in the pharma-ceutical and cosmetic industries. The digested honeys showed higher total phenolics and higherantioxidant activity than the pre-digested honeys, as well as higher antimicrobial activity againstS.aureusandL. monocytogenes, which underlines the possible antioxidant and antimicrobial effects ofhoney in the human body after the digestion process.
eng
Atribución 4.0 Internacional
honey
in vitrodigestion
phenolic extrac
antioxidant activity
antimicrobial activity
anti-inflammatory activity
Chemical extraction and gastrointestinal digestion of honey: influence on Its antioxidant, antimicrobial and anti-Inflammatory activities
info:eu-repo/semantics/article
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URL
https://riubu.ubu.es/bitstream/10259/5847/1/Alevia-foods_2021.pdf
File
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application/pdf
Alevia-foods_2021.pdf