RT info:eu-repo/semantics/conferenceObject
T1 Modeling food resource availability in the Early Paleolithic Insights from Sierra de Atapuerca
A1 Mateos, Ana
A1 Rodríguez Gómez, Guillermo
A1 Martín González, Jesús Ángel
A1 Rodríguez, Jesús
K1 Arqueología
K1 Archaeology
K1 Paleontología
K1 Paleontology
AB Trophic resource availability is one of the main constraints for the survival and dispersal of any species and it is generallyaccepted that animal resources were also essential to Pleistocene hominins. Resource availability and competition withcarnivores have been repeatedly proposed to be a main limiting factor for the migration and settlement of Early PleistoceneEuropean populations. The ability of hominins to obtain animal resources from their environment is conditioned by the abundance ofprey, their ecological characteristics and the intensity of the competition with other secondary consumers. We present a model whichincludes the prey-predator interactions in a community and quantifies the available biomass for secondary consumers and theintensity of intraguild competition.
YR 2013
FD 2013
LK http://hdl.handle.net/10259/10455
UL http://hdl.handle.net/10259/10455
LA eng
NO Póster presentado en el European Converence on Complex Systems, en el año 2013, durante los días 16 y 20 de septiemrbre, en Barcelona (España)
DS Repositorio Institucional de la Universidad de Burgos
RD 13-may-2025