TY  - RPRT 
AU  - Melero Gil, Beatriz
AU  - Ortega Heras, Miriam
AU  - Rovira Carballido, Jordi
AU  - Muñiz Rodríguez, Pilar
AU  - Rivero Pérez, Maria Dolores
AU  - Cavia Saiz, Mónica
AU  - Gerardi, Gisela
AU  - Gómez Bastida, Inmaculada
PY  - 2026
UR  - https://hdl.handle.net/10259/11728
AB  - The data set contained the raw data of the project “Use of by-products from blackberry and blueberry: charaterization, effect on health and development of safer and healthier meat products” (FUNCBERRY).
LA  - eng
A3  - Universidad de Burgos
KW  - Food safety
KW  - By-products
KW  - Chicken meat
KW  - Bioactive compounds
KW  - Blueberry (Vaccinium myrtillus, L.)
KW  - Blackberry (Rubus fruticosus)
KW  - Carne
KW  - Meat
KW  - Moras
KW  - Blackberries
KW  - Arándanos azules (Frutas)
KW  - Blueberries
KW  - Industria alimentaria-Salubridad
KW  - Food industry and trade-Sanitation
TI  - Dataset of the project “Use of by-products from blackberry and blueberry: charaterization, effect on health and development of safer and healthier meat products (FUNCBERRY)”
DO  - 10.71486/v5y7-xn40
ER  -