Statistics

Total Visits

	Views
Influence of red wine pomace seasoning and high-oxygen atmosphere storage on carcinogens formation in barbecued beef patties	276

File Visits

	Downloads
García-MS_2017.pdf	228

Select a period of time:

ViewsDownloads

Number of views in the range

	Views
Influence of red wine pomace seasoning and high-oxygen atmosphere storage on carcinogens formation in barbecued beef patties	49

Number of downloads in the range

	Downloads
García-MS_2017.pdf	49

Views

	Views
April 2020	14
May 2020	6
June 2020	12
July 2020	4
August 2020	2
September 2020	10
October 2020	1

Download CSV file

Bar graph

Line graph

Number of downloads in the period of time

Downloads
April 2020

8
May 2020

3
June 2020

7
July 2020

6
August 2020

12
September 2020

13
October 2020

0
Download CSV file

Bar graph

Line graph

Top country views

	Views
United States	20
Finland	17
Germany	4
Vietnam	3
China	3
Spain	1
France	1

Top countries by downloads

	Downloads
United States	23
China	6
Vietnam	6
Germany	4

Top cities views

	Views
Ashburn	15
Hanoi	3
San Mateo	2
Mountain View	2
Torrelavega	1

Top cities by downloads

	Downloads
Ashburn	15
Hanoi	6
Mountain View	1