2026-05-31T21:22:01Zhttps://riubu.ubu.es/oai/request

oai:riubu.ubu.es:10259/104562025-05-13T00:05:11Zcom_10259_9737com_10259_5086com_10259_2604col_10259_9738

00925njm 22002777a 4500 dc Rodríguez Gómez, Guillermo author Palmqvist, Paul author Martín González, Jesús Ángel author Espigares, María Patrocinio author Ros Montoya, Sergio author Salvador de Lara, Manuel author Martínez Navarro, Bienvenido author 2020-02 Meat was a relevant resource for the first hominins that dispersed in Europe during Early Pleistocene times and competition with other carnivores could have conditioned their presence. This makes interesting to test the conditions immediately before and after the earliest hominin presence. The Late Villafranchian sites of Orce (Guadix-Baza Basin, SE Spain) offer a unique opportunity to analyze the food webs of mammalian paleocommunities in these conditions. http://hdl.handle.net/10259/10456 Modeling mammalian food webs in the Orce sites: A quantitative reconstruction of prey-predator relationships in the first hominin settlements of Western Europe