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<dc:creator>Melgosa Gómez, Rodrigo</dc:creator>
<dc:creator>Sanz Díez, Mª Teresa</dc:creator>
<dc:creator>García Solaesa, Ángela</dc:creator>
<dc:creator>Beltrán Calvo, Sagrario</dc:creator>
<dc:date>2017</dc:date>
<dc:description>Ponencia presentada en: 16th European Meeting on Supercritical Fluids, 25 a 28 de abril de 2017, Lisboa</dc:description>
<dc:description>This work provides experimental phase equilibrium data of the pseudo-ternary system CO2 +&#xd;
ethanol + fish oil, a system of interest in pharmaceutical and food-industry applications such&#xd;
as the enzymatic production of fatty acid ethyl esters at mild, non-oxidative conditions.&#xd;
Measurements were carried out in a high-pressure variable-volume view cell in the&#xd;
temperature range 323.15-343.15 K and at pressures from 10 to 30 MPa. The Peng-Robinson&#xd;
equation of state was used to satisfactorily correlate experimental data.</dc:description>
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<dc:title>High-pressure phase equilibria of the pseudo-ternary system carbon dioxide + ethanol + fish oil</dc:title>
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