2026-06-17T16:35:33Zhttps://riubu.ubu.es/oai/request

oai:riubu.ubu.es:10259/45822022-04-20T12:52:55Zcom_10259_4244com_10259_5086com_10259_2604col_10259_4569

Melgosa Gómez, Rodrigo Sanz Díez, Mª Teresa García Solaesa, Ángela Beltrán Calvo, Sagrario 2017-09-05T10:10:10Z 2017-09-05T10:10:10Z 2017 http://hdl.handle.net/10259/4582 This work provides experimental phase equilibrium data of the pseudo-ternary system CO2 + ethanol + fish oil, a system of interest in pharmaceutical and food-industry applications such as the enzymatic production of fatty acid ethyl esters at mild, non-oxidative conditions. Measurements were carried out in a high-pressure variable-volume view cell in the temperature range 323.15-343.15 K and at pressures from 10 to 30 MPa. The Peng-Robinson equation of state was used to satisfactorily correlate experimental data. eng info:eu-repo/semantics/openAccess High-pressure phase equilibria of the pseudo-ternary system carbon dioxide + ethanol + fish oil info:eu-repo/semantics/conferenceObject