<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-07-31T18:52:43Z</responseDate><request verb="GetRecord" identifier="oai:riubu.ubu.es:10259/7339" metadataPrefix="qdc">https://riubu.ubu.es/oai/request</request><GetRecord><record><header><identifier>oai:riubu.ubu.es:10259/7339</identifier><datestamp>2023-03-21T10:39:13Z</datestamp><setSpec>com_10259_4219</setSpec><setSpec>com_10259_5086</setSpec><setSpec>com_10259_2604</setSpec><setSpec>col_10259_4220</setSpec></header><metadata><qdc:qualifieddc xmlns:qdc="http://dspace.org/qualifieddc/" xmlns:doc="http://www.lyncode.com/xoai" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dcterms="http://purl.org/dc/terms/" xmlns:dc="http://purl.org/dc/elements/1.1/" xsi:schemaLocation="http://purl.org/dc/elements/1.1/ http://dublincore.org/schemas/xmls/qdc/2006/01/06/dc.xsd http://purl.org/dc/terms/ http://dublincore.org/schemas/xmls/qdc/2006/01/06/dcterms.xsd http://dspace.org/qualifieddc/ http://www.ukoln.ac.uk/metadata/dcmi/xmlschema/qualifieddc.xsd">
<dc:title>Influence of Graphene Nanosheets on Thermo-Physical and Tribological Properties of Sustainable Cutting Fluids for MQL Application in Machining Processes</dc:title>
<dc:creator>Baldin, Vitor</dc:creator>
<dc:creator>Ribeiro da Silva, Leonardo Rosa</dc:creator>
<dc:creator>Valentim Gelamo, Rogério</dc:creator>
<dc:creator>Bustillo Iglesias, Andrés</dc:creator>
<dc:creator>Bautista da Silva, Rosemar</dc:creator>
<dc:creator>Khanna, Navneet</dc:creator>
<dc:creator>Rocha Machado, Alisson</dc:creator>
<dc:subject>Graphene nanoparticles</dc:subject>
<dc:subject>Reciprocate sliding</dc:subject>
<dc:subject>Lubricity of cutting fluids</dc:subject>
<dc:subject>Ramp milling test</dc:subject>
<dc:subject>Vegetable-based cutting fluid</dc:subject>
<dcterms:abstract>The growing need to increase productivity and pressures for more sustainable manufacturing processes lead to a shift to less harmful lubrication systems that are less harmful to nature and the&#xd;
people involved. The minimal quantity lubrication system (MQL) stands out in this respect, especially&#xd;
in interrupted cutting processes such as milling, due to the cutting interface’s highly dynamic and&#xd;
chaotic nature. Using graphene sheets in cutting fluids also increases the efficiency of machining&#xd;
processes. This work investigates the influence on thermophysical and tribological properties of&#xd;
concentrations of 0.05 wt% and 0.1 wt% of graphene sheets in two vegetable-based and one mineralbased cutting fluids. The fluids are first characterized (viscosity, thermal conductivity, diffusivity, and&#xd;
wettability) and tested in reciprocating and ramp milling tests; all experiments are based on norms.&#xd;
The results show that the experiments with cutting fluids (with and without graphene) showed better&#xd;
tribological behavior than those in dry conditions. The graphene sheets alter the thermo-physical&#xd;
and tribological properties of the cutting fluids. The MQL15 vegetable-based fluid showed better&#xd;
lubricating properties in the milling tests, with better conditions for tribosystem chip–tool–workpiece&#xd;
interfaces, which makes the friction coefficient, and wear rate stable. Vegetable-based cutting fluids,&#xd;
even in minimum quantities and with graphene nanoparticles, have a high potential for increasing&#xd;
the efficiency and sustainability of the milling process.</dcterms:abstract>
<dcterms:dateAccepted>2023-01-26T13:36:34Z</dcterms:dateAccepted>
<dcterms:available>2023-01-26T13:36:34Z</dcterms:available>
<dcterms:created>2023-01-26T13:36:34Z</dcterms:created>
<dcterms:issued>2022-08</dcterms:issued>
<dc:type>info:eu-repo/semantics/article</dc:type>
<dc:identifier>http://hdl.handle.net/10259/7339</dc:identifier>
<dc:identifier>10.3390/lubricants10080193</dc:identifier>
<dc:identifier>2075-4442</dc:identifier>
<dc:language>eng</dc:language>
<dc:relation>Lubricants. 2022, V. 10, n. 8, 193</dc:relation>
<dc:relation>https://doi.org/10.3390/lubricants10080193</dc:relation>
<dc:relation>info:eu-repo/grantAgreement/CAPES//001/</dc:relation>
<dc:relation>info:eu-repo/grantAgreement/CAPES//CNPq/</dc:relation>
<dc:rights>http://creativecommons.org/licenses/by/4.0/</dc:rights>
<dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
<dc:rights>Atribución 4.0 Internacional</dc:rights>
<dc:publisher>MDPI</dc:publisher>
</qdc:qualifieddc></metadata></record></GetRecord></OAI-PMH>