2024-03-28T21:23:12Zhttps://riubu.ubu.es/oai/requestoai:riubu.ubu.es:10259/49142022-12-20T10:43:06Zcom_10259_4244com_10259_5086com_10259_2604col_10259_4569
Optimisation of an emulsification process for wheat bran oil encapsulation with proteins
Fraile, Sandra
Ruiz Pérez, María Olga
Sanz Díez, Mª Teresa
Benito Moreno, José Manuel
Beltrán Calvo, Sagrario
2018-09-06T10:26:23Z
2018-09-06T10:26:23Z
2018-09-06T10:26:23Z
2017
info:eu-repo/semantics/conferenceObject
http://hdl.handle.net/10259/4914
eng
info:eu-repo/grantAgreement/JCyL/BU055U16
info:eu-repo/semantics/openAccess