RT info:eu-repo/semantics/article
T1 Functional aromatic polyamides for the preparation of coated fibres as smart labels for the visual detection of biogenic amine vapours and fish spoilage
A1 González Ceballos, Lara
A1 Melero Gil, Beatriz
A1 Trigo López, Miriam
A1 Vallejos Calzada, Saúl
A1 Muñoz Santamaría, María Asunción
A1 García García, Félix Clemente
A1 Fernández Muiño, Miguel Ángel
A1 Sancho Ortiz, María Teresa
A1 García Pérez, José Miguel
K1 Amine sensors
K1 Biogenic amines
K1 Polymer chemosensors
K1 Smart labels
K1 Fish spoilage
K1 Química
K1 Chemistry
AB We have prepared high-performance functional aromatic polyamides with sensory pendant groups toward amines. These polymers are colourless. The pendant groups have bromonaphthalimide motifs that react with amines rendering coloured arylamines by nucleophilic aromatic substitution of the halide. Thus, these materials are colorimetric sensors toward amines. In the interest of saving costs, while having a sensory material with a high specific surface, cotton fabrics were coated, in order to render coated fibres as smart colorimetric labels toward amines. Moreover, as fish spoilage by microorganism increases the biogenic amines in food, we have applied the smart labels to visually follow the food spoilage. Also, a picture taken to the films allowed to obtain, in seconds, the digital colour definition parameters (RGB) that were correlated with the results of expensive and time-consuming conventional techniques used to obtain relevant food quality data, such as total amine concentration (treatment of the sample and HPLC), colony-forming unit (microbiological assays), total volatile basic nitrogen (TVB-N), and organoleptic test (sensory test). The smart labels are inexpensive, granting in seconds the visual qualitative evaluation of the food quality, or even quantitative, and they comply with the European food contact materials regulation.
PB Elsevier
SN 0925-4005
YR 2020
FD 2020
LK http://hdl.handle.net/10259/5198
UL http://hdl.handle.net/10259/5198
LA eng
NO FEDER (Fondo Europeo de Desarrollo Regional), and both the Spanish Ministerio de Economía, Industsria y Competitividad (MAT2017-84501-R) and the Consejería de Educación—Junta de Castilla y León (BU061U16)
DS Repositorio Institucional de la Universidad de Burgos
RD 26-abr-2024