TY  - JOUR 
AU  - González Ceballos, Lara
AU  - Guirado Moreno, José Carlos
AU  - Utzeri, Gianluca
AU  - García Pérez, José Miguel
AU  - Fernández Muiño, Miguel Ángel
AU  - Osés Gómez, Sandra María
AU  - Sancho Ortiz, María Teresa
AU  - Arnáiz Alonso, Ana
AU  - Valente, Artur J. M.
AU  - Vallejos Calzada, Saúl
PY  - 2023
SN  - 0308-8146
UR  - http://hdl.handle.net/10259/7141
AB  - Glucose oxidase (GOX) and catalase (CAT) regulate the amount of H2O2 in honey, by generating or consuming it, so they are related to the antibacterial and antioxidant activity of honey. However, their activities are hardly analysed, since the process...
LA  - eng
PB  - Elsevier
KW  - Catechol
KW  - 1,2-Dihydroxybenzene
KW  - Phenylboronic acid
KW  - Glucose oxidase
KW  - Catalase
KW  - Honey
KW  - Química orgánica
KW  - Chemistry, Organic
KW  - Química física
KW  - Chemistry, Physical and theoretical
KW  - Alimentos
KW  - Food
TI  - Straightforward purification method for the determination of the activity of glucose oxidase and catalase in honey by extracting polyphenols with a film-shaped polymer
DO  - 10.1016/j.foodchem.2022.134789
T2  - Food Chemistry
VL  - 405
M2  - 134789
ER  -