TY - JOUR AU - Enache, Iuliana Maria AU - Benito Román, Oscar AU - Coman, Gigi AU - Vizireanu, Camelia AU - Stănciuc, Nicoleta AU - Andronoiu, Doina Georgeta AU - Mihalcea, Liliana AU - Sanz Díez, Mª Teresa PY - 2021 SN - 2076-3417 UR - http://hdl.handle.net/10259/6236 AB - In this work, the optimization of two extraction methods, conventional CE and ultrasound-assisted UAE, to obtain extracts from cornelian cherry fruit with high antioxidant activity, which can be used to produce healthier jelly candies, is presented.... LA - eng PB - MDPI KW - Cornus mas KW - Antioxidants KW - Conventional extraction KW - Ultrasound-assisted extraction KW - Jelly candies KW - Ingeniería química KW - Chemical engineering KW - Alimentos KW - Food TI - Extraction Optimization and Valorization of the Cornelian Cherry Fruits Extracts: Evidence on Antioxidant Activity and Food Applications DO - 10.3390/app112210729 ER -