TY  - JOUR 
AU  - Illera Gigante, Alba Ester
AU  - de Souza, Vanessa Rios
AU  - Tang, Linyi
AU  - Nikmaram, Nooshin
AU  - Keener, Kevin M.
PY  - 2023
SN  - 2212-4292
UR  - http://hdl.handle.net/10259/9264
AB  - Salmonellosis outbreaks caused by Salmonella Enteritidis are usually linked to the consumption of eggs and egg products. To assure egg safety, High Voltage Atmospheric Cold Plasma (HVACP) has demonstrated its efficacy in achieving higher than 105...
LA  - eng
PB  - Elsevier
KW  - Chicken eggs
KW  - High voltage atmospheric cold plasma (HVACP)
KW  - Quality properties
KW  - Refrigerated storage
KW  - Shelf life
KW  - Ingeniería química
KW  - Chemical engineering
KW  - Alimentos
KW  - Food
KW  - Biotecnología
KW  - Biotechnology
TI  - Effect of high voltage atmospheric cold plasma on chicken eggs quality during refrigerated storage
DO  - 10.1016/j.fbio.2023.102754
T2  - Food Bioscience
VL  - 53
ER  -