Navegação E-Prints y Datos de investigación por assunto "Bioquímica"
Itens para a visualização no momento 61-66 of 66
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Total antioxidant capacity of new natural powdered seasonings after gastrointestinal and colonic digestion
(2016-11, Elsevier)Artículo -
Vesicle formation by self-assembly of membrane-bound matrix proteins into a fluidlike budding domain
(2007-11, Rockefeller University Press)Artículo -
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Wine pomace product inhibit listeria monocytogenes invasion of intestinal cell lines Caco-2 and SW-480
(2021-07, MDPI)Artículo -
Wine pomace product modulates oxidative stress and microbiota in obesity high-fat diet-fed rats
(2020, Elsevier)Artículo -
Wine pomace seasoning attenuates hyperglycaemia-induced endothelial dysfunction and oxidative damage in endothelial cells
(2016-04, Elsevier)Artículo