Sfoglia E-Prints per Soggetto "Ingeniería química"
Items 1-20 di 159
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2º Encontro Ibérico de Fluidos Supercríticos (EIFS2022): book of abstracts
(2022, Universidade de Coimbra. Faculty of Sciences and Technology)Contribución a congreso -
Activity coefficients at infinite dilution of volatile compounds in water: effect of temperature and salt concentration
(2012-05, American Chemical Society)Artículo -
Aplicación de tecnologías emergentes a la formulación de compuestos bioactivos de interés para la industria alimentaria
(2017)Contribución a congreso -
Bioactive compounds extraction from olive leaves by subcritical water extraction
(2021)Contribución a congreso -
Bioactive compounds of a wheat bran oily extract obtained with supercritical carbon dioxide
(2020-05, MDPI)Artículo -
Biorefinery approach to the extraction of bioactive from Brewer’s Spent Grain (BGS)
(2019)Contribución a congreso -
Cascade approach to valorize soybean by-product by using subcritical water. First step: bioactive compounds
(2024-07)Contribución a congreso -
Colour removal from beet molasses by ultrafiltration with activated charcoal
(2016-01, Elsevier)Artículo -
Comparative Selective Conversion of Biomass-Derived Mono- and Polysaccharides into Lactic Acid with Lanthanide Lewis Acid Catalysts
(2024-04-30, Springer Nature)Artículo -
Comparison of glycerolysis of sardine oil by Lipozyme 435 in solvent free and SC-CO2 media
(2017)Contribución a congreso -
Concentration by pervaporation of brown crab volatile compounds from dilute model solutions: Evaluation of PDMS membrane
(2013-02, Elsevier)Artículo -
Concentration by pervaporation of representative brown crab volatile compounds from dilute model solutions
(2011-07, Elsevier)Artículo -
Corn stover biorefinery based on hydrothermal and membrane processes
(2024-07)Contribución a congreso -
Efecto del tratamiento por ultrasonidos en el zumo de manzana no clarificado
(2017)Contribución a congreso -
Effect of high pressure carbon dioxide (HPCD) treatment on enzyme inactivation and other properties of tomato juice
(2017)Contribución a congreso