Navegação E-Prints y Datos de investigación por título
Itens para a visualização no momento 1792-1811 of 5129
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Effect of chloride and pH on the electrochemical surface oxidation enhanced Raman scattering
(2019-04, Elsevier)Artículo -
Effect of confirmation and structured inquiry on attitudes toward school science
(2022-01, Wiley)Artículo -
Effect of econazole on Ca2+ signaling in human colorectal adenocarcinoma cells
(2013-06, Turkish Biochemical Society)Artículo -
Effect of fine recycled concrete aggregate on the mechanical behavior of self-compacting concrete
(2020-12, Elsevier)Artículo -
The effect of halogenation of salicylaldehyde on the antiproliferative activities of {Δ/Λ-[Ru(bpy)2(X,Y-sal)]BF4} complexes†
(2022-04, Royal Society of Chemistry)Artículo -
Effect of high pressure carbon dioxide (HPCD) treatment on enzyme inactivation and other properties of tomato juice
(2017)Contribución a congreso -
Effect of High Pressure Carbon Dioxide on polyphenoloxidase from Litopenaeus vannamei
(2019-07, Elsevier)Artículo -
Effect of high pressure carbon dioxide processing on pectin methylesterase activity and other orange juice properties
(2016-12, Elsevier)Artículo -
Effect of Nanoparticles on Modified Screen Printed Inhibition Superoxide Dismutase Electrodes for Aluminum
(2016-10, MDPI)Artículo -
Effect of parameters on Geoa/Geob/1 Queues: theoretical analysis and simulation results
(2018-02, Scientific Research)Artículo -
Effect of Phase-Change Materials on Laboratory-Made Insoles: Analysis of Environmental Conditions
(2022-10, MDPI)Artículo -
The effect of plastic deformation on hydrogen diffusion in nickel Alloy 625
(2023-03, Elsevier)Artículo -
Effect of resource spatial correlation and Hunter-Fisher-Gatherer mobility on social cooperation in Tierra del Fuego
(2015-04, Public Library Science)Artículo -
Effect of Skin Wine Pomace and Sulfite on Protein Oxidation in Beef Patties During High Oxygen Atmosphere Storage
(2016-03, Springer)Artículo