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Activity coefficients at infinite dilution of volatile compounds in water: effect of temperature and salt concentration
Martínez Velasco, Rodrigo
; Sanz Díez, Mª Teresa; Beltrán Calvo, Sagrario; Corcuera Tecedor, Elena
(2012-05, American Chemical Society)Artículo -
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Liquid–liquid equilibrium for ethanolysis systems of fish oil
Bucio López, Silvia Liliana; García Solaesa, Ángela; Sanz Díez, Mª Teresa; Beltrán Calvo, Sagrario; Melgosa Gómez, Rodrigo
(2013-07, American Chemical Society)Artículo -
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Supercritical fluid extraction of wheat bran oil: Study of extraction yield and oil quality
Rebolleda Alonso, Sara; Beltrán Calvo, Sagrario; Sanz Díez, Mª Teresa; González San José, Mª Luisa
(2014-03, Wiley-VCH Verlag)Artículo -
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Glycerolysis of sardine oil catalyzed by a water dependent lipase in different tert-alcohols as reaction medium
García Solaesa, Ángela; Sanz Díez, Mª Teresa; Melgosa Gómez, Rodrigo; Bucio López, Silvia Liliana; Beltrán Calvo, Sagrario
(2015-10, Consejo Superior de Investigaciones Científicas)Artículo -
Study of the influence of process parameters on liquid andsupercritical CO2 extraction of oil from rendered materials: fish meal and oil characterization
Bucio López, Silvia Liliana; Sanz Díez, Mª Teresa; Beltrán Calvo, Sagrario; Melgosa Gómez, Rodrigo; García Solaesa, Ángela; Ruiz Pérez, María Olga
(2016-01, Elsevier)Artículo -
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Study of the oxidation of an omega-3 concentrate after formulation as oil in water emulsions
Paz Barragán, Esther de
(2017)Contribución a congreso