Artículos BIOIND
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Recent Submissions
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Subcritical Water Treatment for Valorization of the Red Algae Residue after Agar Extraction: Scale-Up from Laboratory to Pilot Plant
(2023-02, ACS Publications)Artículo -
Immobilization of naringinase on asymmetric organic membranes: Application for debittering of grapefruit juice
(2021-10, Elsevier)Artículo -
A novel anaerobic filter membrane bioreactor: prototype start-up and filtration assays
(2018-12, IWA Publishing)Artículo -
Bread melanoidins as potential new sustainable bakery ingredients: a study using fat and fat-free bakery food models
(2023-01, Royal Society of Chemistry)Artículo -
Laboratory Experiment on Emulsions: Study of the Effect of Osmotic Pressure on Double Emulsions Preparation
(2022-12, MDPI)Artículo -
High voltage atmospheric cold plasma decontamination of Salmonella enteritidis on chicken eggs
(2022-12, Elsevier)Artículo -
Study of subcritical water scale-up from laboratory to pilot system for brewer’s spent grain valorization
(2023-01, Elsevier)Artículo -
Valorization of brewer’s spent grain by consecutive supercritical carbon dioxide extraction and enzymatic hydrolysis
(2022-12, Elsevier)Artículo -
Valorization of brewer’s spent grain by furfural recovery/removal from subcritical water hydrolysates by pervaporation
(2023-03, Elsevier)Artículo