dc.contributor.author | Mvila, Beaufray Gilaime | |
dc.contributor.author | Pilar Izquierdo, María Concepción | |
dc.contributor.author | Busto Núñez, Mª Dolores | |
dc.contributor.author | Pérez Mateos, Manuel | |
dc.contributor.author | Ortega Santamaría, Natividad | |
dc.date.accessioned | 2023-12-12T11:19:30Z | |
dc.date.available | 2023-12-12T11:19:30Z | |
dc.date.issued | 2020-01 | |
dc.identifier.uri | http://hdl.handle.net/10259/8193 | |
dc.description.abstract | In this work, barley seed coating with urease and phosphatase, free and immobilized in humic acids, was studied as a tool to enhance the use efficiency of N and P by plants. The seeds were encapsulated in gels of Ca-alginate by a method that allows gelation of the polymer, containing enzymes, from the surface of seeds outward. The coating process did not affect seed germination. A pot experiment with the coated seeds was carried out. The seed coating with free enzymes increased soil ammonium-N (NH4+-N) and inorganic P up to 39 and 54 %, respectively, and up to 62 and 64 %, with the immobilized enzymes, in comparison with control pots. Seed coating improved N (47-137 %) and P (29-61 %) uptake by plants. Moreover, a synergistic response in N and P uptake with both urease and phosphatase was observed. It can be concluded that the seed coating with urease and phosphatase exerted a positive effect enhancing the use of N and P by plants, which could lead to the development of natural fertilizers, minimizing the application of chemical fertilizers. | en |
dc.format.mimetype | application/pdf | |
dc.language.iso | eng | es |
dc.publisher | Universidade de São Paulo. Escola Superior de Agricultura Luiz de Queiroz | pt |
dc.relation.ispartof | Scientia Agricola. 2020, V. 77, n. 6 | es |
dc.rights | Atribución 4.0 Internacional | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.subject | Soil enzymes | en |
dc.subject | Seed encapsulation | en |
dc.subject | Plant nutrients uptake | en |
dc.subject | Humic acids | en |
dc.subject.other | Bioquímica | es |
dc.subject.other | Biochemistry | en |
dc.subject.other | Alimentos | es |
dc.subject.other | Food | en |
dc.title | Barley seed coating with urease and phosphatase to improve N and P uptake | en |
dc.type | info:eu-repo/semantics/article | es |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | es |
dc.relation.publisherversion | https://doi.org/10.1590/1678-992X-2018-0227 | es |
dc.identifier.doi | 10.1590/1678-992X-2018-0227 | |
dc.identifier.essn | 1678-992X | |
dc.journal.title | Scientia Agricola | pt |
dc.volume.number | 77 | es |
dc.issue.number | 6 | es |
dc.type.hasVersion | info:eu-repo/semantics/publishedVersion | es |
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