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    Untitled: Recent submissions

    Now showing items 181-185 of 185

      • Colour removal from beet molasses by ultrafiltration with activated charcoal 

        Bernal, MartaUBU authority; Ruiz Pérez, María OlgaUBU authority; Geanta, Ramona MihaelaUBU authority; Benito Moreno, José ManuelUBU authority; Escudero Barbero, IsabelUBU authority
        (2016-01, Elsevier)
        Artículo
      • Supercritical fluid extraction of fish oil from fish by-products: A comparison with other extraction methods 

        Rubio Rodríguez, NuriaUBU authority; Diego Rupérez, Sara Mª deUBU authority; Beltrán Calvo, SagrarioUBU authority; Jaime Moreno, IsabelUBU authority; Sanz Díez, Mª TeresaUBU authority; Rovira Carballido, JordiUBU authority
        (2012-03, Elsevier)
        Artículo
      • Activity coefficients at infinite dilution of volatile compounds in water: effect of temperature and salt concentration 

        Martínez Velasco, RodrigoUBU authority; Sanz Díez, Mª TeresaUBU authority; Beltrán Calvo, SagrarioUBU authority; Corcuera Tecedor, ElenaUBU authority
        (2012-05, American Chemical Society)
        Artículo
      • Liquid–liquid equilibrium for ethanolysis systems of fish oil 

        Bucio López, Silvia LilianaUBU authority; García Solaesa, ÁngelaUBU authority; Sanz Díez, Mª TeresaUBU authority; Beltrán Calvo, SagrarioUBU authority; Melgosa Gómez, RodrigoUBU authority
        (2013-07, American Chemical Society)
        Artículo
      • Glycerolysis of sardine oil catalyzed by a water dependent lipase in different tert-alcohols as reaction medium 

        García Solaesa, ÁngelaUBU authority; Sanz Díez, Mª TeresaUBU authority; Melgosa Gómez, RodrigoUBU authority; Bucio López, Silvia LilianaUBU authority; Beltrán Calvo, SagrarioUBU authority
        (2015-10, Consejo Superior de Investigaciones Científicas)
        Artículo