Biotecnología Industrial y Medioambiental (BIOIND)

; Queiroz, Sarah S.; Cabrera, Camilo; Mussatto, Solange I.

(2025)

Contribución a congreso

Natural deep eutectic solvents as green pretreatment agents in the biocascade processing of onion peel waste

Benito Román, Oscar

(2025)

Contribución a congreso

Sustainable production of lactic acid from corn stover using catalytic hydrothermal treatments: a comparative study of alkaline and Lewis acid catalysis

Candela Gil, Helena

(2025)

Contribución a congreso

One-pot lactic acid production using subcritical water as a sustainable approach in the valorization of corn stover

(2025)

Contribución a congreso

Biorefinery concept to valorize olive leaves and twigs generated in the olive mill by mild subcritical water

; Lionetti, Vincenzo; Caminada, Giulia; D'Avanzo, Nicola; Gentile, Mariagrazia; Beltrán Calvo, Sagrario

(2025)

Contribución a congreso

Sustainable lactic acid production from agrifood residues via subcritical water hydrolysis and nanofiltration

Melgosa Gómez, Rodrigo

(2025)

Contribución a congreso

Production of cellulose nanofibers from onion peels using Nades and microfluidization: a sustainable valorization strategy

Benito Román, Oscar

(2025)

Contribución a congreso

Biocascade approach to valorize okara by using subcritical water to obtain valuable compounds: scaling up proces

(2025)

Contribución a congreso

Cascade Valorization of Okara by Subcritical Water Hydrolysis: Assessment of Protein and Amino Acid Profile in Batch and Semi-Continuous Systems

Souza, Vanessa Rios de; Illera Gigante, Alba Ester

(2026-05, Springer)

Artículo

High voltage atmospheric cold plasma technology as a food safety intervention for decontamination of cutting tools during ready-to-eat poultry meat slicing

; Keener, Kevin M.

(2022-08, Elsevier)

Artículo

Enzyme inactivation and changes in the properties of cloudy apple juice after high‐pressure carbon dioxide and thermosonication treatments and during refrigerated storage

; Salazar Mardones, Gonzalo

(2020-07, Wiley)

Artículo

New approach using alternative proteolytic enzymes to the conventional enzyme pronase for the isolation of bread melanoidins

Cavia Saiz, Mónica

; Gerardi, Gisela

; Muñiz Rodríguez, Pilar

; García Tojal, Javier

(2025-06, Elsevier)

Artículo

The Study and Optimization of the AlCl3/SnCl2 Catalyst System in the Subcritical Water Production of Lactic Acid from Corn Stover

Candela Gil, Helena

(2025-06, MDPI)

Artículo

Carbon dioxide use for the enhanced production and recovery of furfural concentrates using the semi-continuous organic solvent-free biphasic subcritical water-CO2 system

(2025-08, Elsevier)

Artículo

Assessment cascade biorefinery process from corn stover: furfural and volatile fatty acid production via anaerobic fermentation

; Mauricio-Iglesias, Miguel; Cubero-Cardoso, Juan

(2025-06, Elsevier)

Artículo

Optimization of second‐generation lactic acid from corn stover by alkaline catalysis in subcritical water reaction medium

Candela Gil, Helena

; Ruiz Pérez, María Olga

(2025-04, Wiley)

Artículo

Green extraction of isoflavones from okara using subcritical water: Kinetics, optimization, and comparison with other water-based sustainable methods

(2025-08, Elsevier)

Artículo

Membrane fractionation of hydrolysates of the water-soluble protein from tuna fish meal obtained by subcritical water and enzymatic treatments. Comparison of physical and chemical properties

; Benito Moreno, José Manuel

(2025-03, Springer)

Artículo

Dataset of the work "VALPECTIN_Research Article JECE_2024_12(6)_114845"

Benito Román, Oscar

; Ruiz Pérez, María Olga

(2025-04-25, Universidad de Burgos)

Dataset

Dataset of the work "VALPECTIN_Research Article_JMS_708_August 2024_123054"

Ruiz Pérez, María Olga