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    Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10259/9708

    Título
    Does regional bias matter? Examining the role of regional identification, animosity, and negative emotions as drivers of brand switching: an application in the food and beverage industry
    Autor
    Abdelwahab, Dalia
    San Martín Gutiérrez, SoniaAutoridad UBU Orcid
    Jiménez Torres, Nadia HuitzilinAutoridad UBU Orcid
    Publicado en
    Journal of Brand Management. 2021, V. 29, n. 1, p. 111-126
    Editorial
    Springer
    Fecha de publicación
    2021-10
    ISSN
    1350-231X
    DOI
    10.1057/S41262-021-00260-8
    Resumen
    This study explores how positive and negative region-of-origin biases influence the consumer tendency to switch brands. Attending the social identity and the cognitive appraisal theories, this study proposes a model that links animosity, negative emotions (target-region bias), and regional identification (home-region bias) to brand switching. It analyses the role of animosity as a potential trigger to negative emotions (anger and sadness) and explores their subsequent behavioural impact. Additionally, it captures the influence of regional identification on the consumer tendency to switch from target-region brands to home-region brands. The proposed model was empirically tested with 591 Spanish (regional) consumers of food and beverage brands, by quota sampling. Data were analysed using structural equation modelling with SmartPLS3. Results show that regional identification significantly motivates consumers to switch brands. Animosity triggers the emotional reactions of anger and sadness, but only anger promotes switching to brands with regional characteristics and mediates the relation between animosity and in-group brands switching. The study provides considerable insight into the dynamics of (positive/negative) region-of-origin bias influences on brand switching. The findings also offer guidance to brand managers to effectively deal with origin obstacles and/or advantages in the business environment touched by animosity and switching behaviour.
    Palabras clave
    Region of origin
    Regional identification
    Situational regional animosity
    Negative emotions
    Brand switching intention
    Food and beverage industry
    Materia
    Consumidores-Conducta
    Consumer behavior
    Marketing
    Comercio
    Commerce
    URI
    http://hdl.handle.net/10259/9708
    Versión del editor
    https://doi.org/10.1057/s41262-021-00260-8
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    • Artículos R+M+I
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    Nombre:
    Abdelwahab-jbm_2021.pdf
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