Untitled: Envíos recientes
Items 41-60 di 71
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Microencapsulation of supercritical CO2 extracted rice bran oil in pea proteins
(2020)Contribución a congreso -
Protein and polyphenol compounds extraction by subcritical water from rice bran
(2019)Contribución a congreso -
Valorización integral de biomasa agroalimentaria mediante fluidos presurizados: Estudio de caso: bagazo de cerveza
(2019)Contribución a congreso -
Inactivation of polyphenoloxidase from Litopenaeus vannamei by High Pressure Carbon Dioxide
(2019)Contribución a congreso -
Subcritical Water Fractionation of bioactive compounds from Brewer’s Spent Grain (BGS)
(2019)Contribución a congreso -
Recovery of bioactive compounds from Gelidium Sesquipedale algae by subcritical water extraction (SWE)
(2019)Contribución a congreso -
Biorefinery approach to the extraction of bioactive from Brewer’s Spent Grain (BGS)
(2019)Contribución a congreso -
Polyphenol Oxidase (PPO) and Pectin Meth ylesterase (PME) inactivation by means of High Pressure Carbon Dioxide (HPCD)
(2018)Contribución a congreso -
Valorización de aceite de pescado mediante tecnologías de dióxido de carbono supercrítico
(2018)Contribución a congreso -
Recovery of polyphenols compounds from wheat bran biomass by using pressurized water
(2018)Contribución a congreso -
Production of omega-3 concentrates using supercritical carbon dioxide
(2017)Contribución a congreso -
Optimisation of an emulsification process for wheat bran oil encapsulation with proteins
(2017)Contribución a congreso